What is the 410 Technique? It means:
1) Mix your ingredients in a dry shaker and let sit for 10 seconds
2) Shake the ingredients without ice for 10 seconds
3) Fill with ice and shake for 10 seconds
4) Let the ice and cocktail rest in the shaker for 10 seconds
Cocktails made with Other Spirits & Bases
Bowtie Guys0.75oz Aperol
0.75oz Campari
0.75oz Lemon juice
0.5oz Jalapeno-Grapefruit reduction
0.5oz Maple syrup
Combine ingredients in a shaker filled with ice
Shake hard for 10 seconds
Double strain in a stem less wine glass filled with ice
Top with Prosecco
Bowtie Guys 2.0
0.75oz lemon juice
0.5oz Jalapeno-Grapefruit reduction
0.5oz Maple syrup
0.75oz Aperol
0.75oz Campari
3oz Proseco
Combine ingredients in a shaker filled with ice
Shake hard for 10 seconds
Double strain in a stem less wine glass filled with ice
Top with Prosecco
Miss Mule 2.0
1.25oz Titos Vodka
0.25oz Grand Marnier
1oz lemon juice
0.75oz Citrus Infused Syrup
¼” thick Jalapeno Wheel
Phillips Orange Soda
Muddle gently jalapeno wheel in a dry shaker
Combine ingredients and fill up shaker with ice
Shake hard for 10 seconds
Strain in a copper mug filled with ice
Top with Phillips Orange Soda
Garnish Orange wheel and paper-thin jalapeno wheel
Johnny’s Flu Shot
1.5 oz Buffalo Trace Bourbon
0.5 oz Galliano
3 oz Green Tea
1 oz lime juice
1 oz Honey syrup (3:1 Honey/Water)
1 oz egg white
Splash Ginger Beer
Mix all ingredients in a shaker without ice.
Add coil springs and let sit 10 seconds
Dry shake for 10 seconds
Add ice and shake 10 seconds
Let sit 10 seconds and double strain in large coupe
Garnish with dry green tea leaf and fruits
Smoked Jalapeno Grapefruit Margarita
1 oz Cimarrón Reposado
0.75 oz Aperol
0.25 oz Mescal
1.5 oz Grapefruit juice
0.5 oz Jalapeño-Grapefruit reduction
0.5 oz Lime Juice
Combine ingredients in a shaker filled with ice and shake hard for 10 seconds.
Double strain in a double rocks glass rimmed with Smoked Grapefruit
Garnish with Grapefruit twist and jalapeno